Trouble Makers’ Cocina Mad Mexican Food and Cruz Blanca Brewery

Join Chefs Martin Magan and Arnie Gonzales as they create yet another amazing four-course meal for you!!!

Welcome Beer: Mexcio Calling Mexican Style Lager

1st Course: Pork Belly Carnitas Taco-Poblano Corn Tortilla, Pickled Mango, Guacamole, Carrot Escabeche Granizo, Micro Cabbage. Paired with Coco Frio Tropical Lager with Pineapple and Coconut

2nd Course: Pacific Lush Shrimp Esquites-Chile Guajillo, Chili Piquin Aioli, Cotija Cheese, Pickled Onions, Epazote Sauce, Tajin Ash. Paired with Paloma Grapefruit Saison

3rd Course: Achiote Orange Marinated Chicken Thigh Mixiotes with Nopalitos-16 Hour Braised Chicken Wrapped in Banana Leaves, Avocado Mousse, Nopalitos, Achiote, Orange, Black Bean Puree and Pickled Onions. Paired with Palm shade Tropical Hazy IPA

4th Course: Sweet Corn Bread- Smoked Cajeta, Caramel Popcorn, Saffron Cream, Pepita Crumble, Honey Gastrique. Paired with Tarzan Bot Imperial Stout with Banana, Coffee, Piloncillo, and Vanilla

Purchase Tickets Here

Date

Aug 04 2021
Expired!

Time

5:00 pm - 8:00 pm